Food & Drink

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Mucho-mega burrito dazzles hungry customers in Puyallup 1:25

Mucho-mega burrito dazzles hungry customers in Puyallup

Here's how your Christmas candy is made 2:46

Here's how your Christmas candy is made

8 things you probably didn't know about Thanksgiving 1:40

8 things you probably didn't know about Thanksgiving

Butterball's turkey hotline has been saving Thanksgiving for 30 years 2:17

Butterball's turkey hotline has been saving Thanksgiving for 30 years

Know how to spatchcock a turkey? It's easier than you think 3:29

Know how to spatchcock a turkey? It's easier than you think

Here's how NOT to deep fry a turkey 2:10

Here's how NOT to deep fry a turkey

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Starbucks green cup connects 100 characters with a single line

How to make an orange juice Cinco de Mayo margarita, with recipe 0:46

How to make an orange juice Cinco de Mayo margarita, with recipe

The Dos and Don'ts of a farmer's market 1:06

The Dos and Don'ts of a farmer's market

The extraordinary life and times of a farm-to-market strawberry 2:00

The extraordinary life and times of a farm-to-market strawberry

Food & Drink

You may be pouring your beer wrong. Learn how to do it right from an expert

David Reese, brewmaster for Chandeleur Island Brewing in downtown Gulfport, Miss., is one of only 78 Advanced Cicerones world-wide. In this video he teaches you how to properly pour a glass of beer.

Food & Drink

Northwest Wine: Northwest rosés ideal for Thanksgiving

One of our favorite food-pairing wines is rosé because of the flavors that burst with notes of strawberry, cherry, cranberry and spice, backed by bright acidity. They combine to bring out the flavors of roasted turkey, sweet potatoes, gravy and other goodies on the holiday table. Fortunately, the Pacific Northwest is rosé country, with dozens of great examples of pink wine.

Food & Drink

Great Northwest Wine: Merlot remains straight up delicious

It’s been 13 years since the movie Sideways told filmgoers to not drink Merlot. It’s time to get over it. Merlot, especially in the Pacific Northwest, is delicious, one of the best and most prolific red wines we make. The numbers bear out the fact that Washington grape growers and winemakers didn’t pay much attention to Sideways. In 2003, the year before Sideways, Washington winemakers crushed 20,900 tons of Merlot. While production certainly leveled off for a few years, it has steadily grown for the past half-decade. Last fall, Washington crushed 34,600 tons of Merlot.

More Videos

Mucho-mega burrito dazzles hungry customers in Puyallup 1:25

Mucho-mega burrito dazzles hungry customers in Puyallup

Here's how your Christmas candy is made 2:46

Here's how your Christmas candy is made

8 things you probably didn't know about Thanksgiving 1:40

8 things you probably didn't know about Thanksgiving

Butterball's turkey hotline has been saving Thanksgiving for 30 years 2:17

Butterball's turkey hotline has been saving Thanksgiving for 30 years

Know how to spatchcock a turkey? It's easier than you think 3:29

Know how to spatchcock a turkey? It's easier than you think

Here's how NOT to deep fry a turkey 2:10

Here's how NOT to deep fry a turkey

Starbucks green cup connects 100 characters with a single line 0:46

Starbucks green cup connects 100 characters with a single line

How to make an orange juice Cinco de Mayo margarita, with recipe 0:46

How to make an orange juice Cinco de Mayo margarita, with recipe

The Dos and Don'ts of a farmer's market 1:06

The Dos and Don'ts of a farmer's market

The extraordinary life and times of a farm-to-market strawberry 2:00

The extraordinary life and times of a farm-to-market strawberry

You may be pouring your beer wrong. Learn how to do it right from an expert

David Reese, brewmaster for Chandeleur Island Brewing in downtown Gulfport, Miss., is one of only 78 Advanced Cicerones world-wide. In this video he teaches you how to properly pour a glass of beer.
Amanda McCoy Sun Herald
You may be pouring your beer wrong. Learn how to do it right from an expert 1:19

You may be pouring your beer wrong. Learn how to do it right from an expert

Mucho-mega burrito dazzles hungry customers in Puyallup 1:25

Mucho-mega burrito dazzles hungry customers in Puyallup

Here's how your Christmas candy is made 2:46

Here's how your Christmas candy is made

8 things you probably didn't know about Thanksgiving 1:40

8 things you probably didn't know about Thanksgiving