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Taco Bell brings back crispy chicken wings for a limited time. When can you get them?

Taco Bell is bringing back crispy chicken wings for a limited time in January. Here’s what to know.
Taco Bell is bringing back crispy chicken wings for a limited time in January. Here’s what to know. Photo by Taco Bell

Crispy chicken wings are back at Taco Bell, but they won’t stick around.

Starting Jan. 19, the bone-in wings will be available for purchase at participating Taco Bell restaurants nationwide, according to the California-based taco chain.

“Coated in Mexican Queso seasoning” and “crisped to perfection,” the limited-time entree landed on menus for one week only in 2022 after the restaurant announced plans to expand its offerings.

Taco Bell’s new Ultimate Game Day box includes fan-favorites such as the Mexican Pizza and Crispy Chicken Wings.
Taco Bell’s new Ultimate Game Day box includes fan-favorites such as the Mexican Pizza and Crispy Chicken Wings. Photo by Taco Bell

It’s just the latest item to return to the restaurant’s repertoire of fan-favorites. In December, Taco Bell brought back the Double Steak Grilled Cheese Burrito and the $2 Grilled Chicken Burritos after a successful test run in Milwaukee.

Customers will be able to order the chicken wings a la carte for $6.99 or as part of Taco Bell’s new Ultimate GameDay Box, according to a news release. For $22 plus tax, the meal mashup includes one Mexican pizza, four crunchy tacos, eight crispy chicken wings and two spicy ranch sauces for dipping.

Fans can order the wings in-store, online and delivery through Feb. 2, the release says. The GameDay Box will be available from Jan. 26 to Feb. 9, while supplies last.

Find your nearest Taco Bell here.

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This story was originally published January 19, 2023 at 5:00 AM with the headline "Taco Bell brings back crispy chicken wings for a limited time. When can you get them?."

Tanasia Kenney
Sun Herald
Tanasia is a service journalism reporter at the Charlotte Observer | CharlotteFive, working remotely from Atlanta, Georgia. She covers restaurant openings/closings in Charlotte and statewide explainers for the NC Service Journalism team. She’s been with McClatchy since 2020.
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