Here’s a news release from Anthony’s, which has two restaurants in Bellingham.
Anthony’s Restaurants has announced the opening of The Cabana by Anthony’s in Anacortes, adjacent to the Anthony’s at Cap Sante Marina. The Cabana will be a casual, seafood restaurant with a classic “to-go fish and chips” bar ideal for family outings, friends and spur-of-the-moment dining.
The 3,892 square foot Cabana area will seat 94 in the pavilion and bar area. An additional 32 seats will be added to the existing deck at Anthony’s at Cap Sante Marina. The Cabana will feature casual café dining, a classic “fish and chips to-go bar,” ample open-air dining and a full bar as well as two Bocce Ball courts on the outside perimeter.
Anthony’s is working with Seattle-based architect firm MG2 (formerly Mulvanny G2) on the design and Edmonds-based contractor Wilcox Construction.
The Cabana by Anthony’s will open in the fall of 2015.