Luke Shifflette makes a "Naked and Famous" Thursday at Saltine, 114 Prospect St., in the former Real McCoy space. The new restaurant's small menu aims for American comfort food using Pacific Northwest ingredients but with an international flair.
Luke Shifflette makes a "Naked and Famous" Thursday at Saltine, 114 Prospect St., in the former Real McCoy space. The new restaurant's small menu aims for American comfort food using Pacific Northwest ingredients but with an international flair. Evan Abell evan.abell@bellinghamherald.com
Luke Shifflette makes a "Naked and Famous" Thursday at Saltine, 114 Prospect St., in the former Real McCoy space. The new restaurant's small menu aims for American comfort food using Pacific Northwest ingredients but with an international flair. Evan Abell evan.abell@bellinghamherald.com

Bellingham has the local, relaxed vibe these Seattle restaurateurs were looking for

May 19, 2018 12:00 PM