Culinary students Ben Garding, left, Anastasia Lagutochkin and Colin Colin Reed practice making their competition dishes at Bellingham Technical College, Friday, Feb. 27, 2015.
Culinary students Ben Garding, left, Anastasia Lagutochkin and Colin Colin Reed practice making their competition dishes at Bellingham Technical College, Friday, Feb. 27, 2015. Philip A. Dwyer The Bellingham Herald
Culinary students Ben Garding, left, Anastasia Lagutochkin and Colin Colin Reed practice making their competition dishes at Bellingham Technical College, Friday, Feb. 27, 2015. Philip A. Dwyer The Bellingham Herald