Food & Drink
Grilling with ease: Wrap up your Memorial Day menu to lock in flavor and aroma
Wrapping foods into tidy packets for the grill is a contradiction, right? Wisps of smoke and flicks of flame are supposed to be what makes grilling so flavorful and special.
Food & Drink
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RECIPES
Garlic Week: Rosemary and garlic crusted pork loin
It's not good for your breath, but who cares? Garlic is good for you and keeps the vampires away. This week's recipes have featured various ways to use garlic. Today's comes from a website called Garlic Festival Foods.
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FOOD & DRINK
Riesling scale rates wine from sweet to dry
Do you like Riesling? If your answer was no, it's probably because you don't like sweet wines, and that's your impression of Riesling. One group of Riesling enthusiasts has set out to change that perception. In 2007, Dan Berger, Coke Roth and Jim Trezise got together at a wine event and began to...
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RECIPES
GARLIC WEEK: FRENCH GARLIC SOUP
It's not good for your breath, but who cares? Garlic is good for you and keeps the vampires away. This week's recipes will feature various ways to use garlic. Today's comes from a website called Garlic Festival Foods.
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RECIPES
Garlic Week: Roasted potato and garlic salad
It's not good for your breath, but who cares? Garlic is good for you and keeps the vampires away. This week's recipes will feature various ways to use garlic. Today's is good for potlucks and backyard barbecues and comes from allrecipes.com.
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FOOD & DRINK
Raw milk, and raw emotion, go to court
MINNEAPOLIS - Melinda Olson has given her 12-year-old son raw milk for years. When he walked away virtually unscathed from a serious bike accident last year, she credited his healthy diet of raw milk dairy products.
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FOOD & DRINK
Whatcom Locavore: Take personal responsibility for your food
We have allowed the source of our food to become invisible. We don't know where our food is grown, who grew it, or how it was grown.
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FOOD & DRINK
Don't prejudge a wine by its non-bottle container
Once considered a rarity, boxes, cubes, pouches, cylinders, Tetra Paks and even aluminum cans have become commonplace alternatives to standard wine bottles.
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RECIPES
Garlic Week: Hot pepper and garlic shrimp recipe
It's not good for your breath, but who cares? Garlic is good for you and keeps the vampires away. This week's recipes will feature various ways to use garlic. Today's is a spicy dish from the website Epicurious.
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FOOD & DRINK
Midwestern tree fruits hit hard by strange spring
After March brought us a miraculous string of 80-degree days, Midwestern fruit farmers were praying for an equally miraculous April - one warm enough to protect all the vulnerable fruit blossoms coaxed into early bloom.
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RECIPES
Garlic Week: Chicken with forty cloves of garlic
It's not good for your breath, but who cares? Garlic is good for you and keeps the vampires away. This week's recipes will feature various ways to use garlic, starting with today's from the Food Network's Ina Garten.
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