Food & Drink

Food & Drink

Chill out with some fruity Italian granita

Granita (pronounced grah-NEE-tah) is the name for an Italian ice of rough, jagged crystals. It melts the minute it hits your tongue, sending a shiver of cold straight down the throat. The classic flavors are lemon and coffee, but granita comes in other flavors too, including one made with jasmine. The ultimate, though, has to be the almond granita made from an infusion of crushed almonds in water served with warm brioche for breakfast at Caffe Sicilia in Noto, Sicily.

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