Food & Drink

Food & Drink

Pair flavorful steak with potatoes, pesto

Try this pan-roasted steak with mushroom pesto sauce for a meal that won’t break your calorie bank. Thick-sliced portobello mushrooms make the base for this sauce. Pesto sauce made with fresh basil, parsley, olive oil and Parmesan cheese originated in Genoa, Italy. Adding mushrooms to a prepared pesto sauce gives it an earthy flavor.

Food & Drink

Chicken enchilada ring makes plenty of servings

This Enchilada Ring is not only big on flavor, but low in fat and calories, too. The outside base is made with reduced-fat crescent rolls that are folded over of filling of chili-spiced chicken, olives and canned greened chilies. Don’t worry about the lengthy ingredient list; most are pantry staples. And for the cooked shredded chicken? Use rotisserie chicken.

Food & Drink

Fascination grows for Walla Walla wines

In the past decade, the Walla Walla Valley has developed into a winemaking and wine-touring destination, thanks to the large number of wineries starting up in the region and the high quality of winemaking that taking place since Leonetti Cellar began in 1977.

Videos

Mucho-mega burrito dazzles hungry customers in Puyallup

Puyallup’s Fiesta Taqueria & Tequila Bar made its “Mucho-Mega Burrito” on Jan. 10 as part of its monthly free meal to military personnel, both active and retired, and their families.
Joshua Bessex jbessex@gateline.com
Mucho-mega burrito dazzles hungry customers in Puyallup 1:25

Mucho-mega burrito dazzles hungry customers in Puyallup

Here's how your Christmas candy is made 2:46

Here's how your Christmas candy is made

8 things you probably didn't know about Thanksgiving 1:40

8 things you probably didn't know about Thanksgiving

Butterball's turkey hotline has been saving Thanksgiving for 30 years 2:17

Butterball's turkey hotline has been saving Thanksgiving for 30 years